RAILS Restaurant & Little Bar Menu (Update 2025)
Welcome to RAILS Restaurant & Little Bar, a culinary gem nestled on Pancras Rd in London. This charming venue offers a delightful menu that celebrates fresh, seasonal ingredients.
- Main Courses: Indulge in the exquisite Seared Stone Bass with white wine velouté (£23) or savor the hearty Veal Schnitzel topped with a fried duck egg (£25).
- Grill Selections: Don't miss the juicy Red Tuna served with tomato salsa (£28) or the tender Lamb Chops with a refreshing mint sauce (£30).
- Starters: Kick off your meal with a Warm Roasted Quail Salad (£13), bursting with flavors from pickled blackberries and hazelnuts.
RAILS stands out not just for its delicious offerings but also for its warm atmosphere and attentive service. Each dish is crafted with care, promising a memorable dining experience. Come and indulge; you won't be disappointed!
STARTERS
Heirloom Tomato Salad
lovage oil, pickled red onion
English Asparagus
poached egg, hollandaise sauce
Hot Smoked Salmon
façon niçoise
Soup Of The Day
Warm Roasted Quail Breast & Confit Leg Salad
pickled blackberries, hazelnut
Langoustine Bisque
croutons, aioli
Sourdough And Focaccia With Butter
Steak Frites
Porterhouse 1kg
accompanied with 2 side dishes & 2 sauces of your choice
Grilled Poussin
(600g)
Lamb Chop
served with mint sauce
Free Range Pork Chop
served with Bramley apple sauce
Grilled Lemon Sole
served on the bone with hollandaise sauce
Red Tuna
served with tomato salsa
Grilled Aubergine & Chickpea Casserole
soya yogurt, spiced seeds
GRILL
MAINS
Moules Frites
Seared Stone Bass, Petit Pois À La Française
white wine velouté
Veal Schnitzel
fried duck egg
Beef Wellington To Share
(400g) red wine jus. Please allow 50 minutes waiting time
Potato Gnocchi
spinach and watercress purée, Prosociano cheese
Dish Of The Day
please ask your server
Minted New Potatoes
Each
Frites
Each
Petit Pois À La Française
Each
Chantenay Carrots
Each
Steamed Broccoli
Each
RAILS Salad
Each
SIDES
DESSERTS
Rice Pudding, Caramel Ice Cream, Hazelnut Nougatine Crumb
Each
Poached Rhubarb Pavlova, Vanilla Cream
Each
Pear Tart, Honey Sauce, Cream
Each
Chocolate Tart, Whisky Fruit, Star Anise Chantilly
Each
2 Courses
3 Courses
SET MENU
SAVOURY
Prawn Cocktail On Brioche
Cheese & Pickle Sandwich
Grilled Chicken Wrap
Roast Ham With Honey Mustard On Granary
Flat Iron Steak
Frites, Bearnaise sauce
Beef Burger
Frites, cheese, pickle
Caesar Salad
Spicy Bean Burger
Frites
Fish And Chips
Lemon Meringue Tartlet
Battenberg Cake
Chocolate Merveilleux
Seasonal Fruit Cupcake
Freshly Baked Fruit & Plain Scones
With a selection jams, preserves and Cornish clotted cream
Pancakes
Streaky bacon, maple syrup
Plum Crunch Pot
Greek Yoghurt
Seasonal Fruit Salad
Chocolate Fondant
SWEET
BREAKFAST MENU
ENGLISH BREAKFAST
Sausage, smoked bacon, black pudding, mushroom, eggs cooked to your liking, slow roasted tomato
VEGETARIAN BREAKFAST
Plant-based sausage, spinach, eggs cooked to your liking, hash brown, slow roasted tomato, mushroom
CONTINENTAL BREAKFAST
Selection of pastries, toast, preserves, a juice and a hot drink
CONTINENTAL SELECTION
Cheese and charcuterie
AVOCADO ON SOURDOUGH TOAST
Poached eggs and watercress
SMOKED SALMON
Eggs cooked to your liking, sourdough toast
EGGS BENEDICT
EGGS ROYALE
EGGS FLORENTINE
OMELETTE
With your choice of filling
EGGS COOKED TO YOUR LIKING
On sourdough toast
PANCAKES
Maple syrup, crispy bacon
VEGAN BOWL
Seasonal compote, coconut yogurt, seeded granola, berries, banana
PORRIDGE
Seasonal compote / Berries / Banana / Seeds
SEASONAL FRUIT SALAD
PLUM CRUNCH POT
Greek yoghurt
MORNING PASTRIES
SELECTION OF CEREAL
ENGLISH BREAKFAST
Sausage, smoked bacon, black pudding, mushroom, free range eggs cooked to your liking, slow roasted tomato
VEGETARIAN BREAKFAST
Plant-based sausage, spinach, free range eggs cooked to your liking, hash brown, slow roasted tomato, mushroom
SMOKED SALMON
free range eggs cooked to your liking, sourdough toast
AVOCADO ON SOURDOUGH TOAST
poached eggs and watercress
EGGS BENEDICT
EGGS ROYALE
EGGS FLORENTINE
Flat Iron Steak
Frites, Bearnaise sauce
Beef Burger
Frites, cheese, pickle
Caesar Salad
Spicy Bean Burger
Frites
Fish And Chips
Pancakes
Streaky bacon, maple syrup
Plum Crunch Pot
Greek Yoghurt